Thomas maintains the elevated vertical gardens at Burger and Lobster.

Vertical gardens operate automatically and are maintained by plantwalldesign.

During a maintenance visit, vertical gardeners trim plants as needed to manicure the vegetal sequences design of the wall and prevent overgrowth. Debris is removed to preserve the controlled hydroponic environment and promote healthy plant maturation. At the end of each maintenance visit, the automatic irrigation system (timer, valve, pump, lines, and drippers) is fully checked and the nutrient tank is replenished.

The maintenance schedule depends on the size and vegetal sequences design of the vertical garden. Regular maintenance optimizes plant growth.